Eating Well with Canada's Food Guide recognizes fortified soy beverages as a healthy alternative to dairy milk.

Soy beverages are free of lactose, gluten and cholesterol and are an ideal alternative to dairy milk for those with special dietary needs such as lactose intolerance, celiac disease and those who follow vegan and vegetarian diets. Soy protein is considered a "complete protein", in that it provides all of the essential amino acids for human nutrition and is highly digestible.

Soy beverages are also considered a low Glycemic Index food, which holds appeal to those with special dietary requirements such as diabetes or weight management.

We hope that the featured information pieces assist you in your practice, helping explain the positive role soy can play in various health conditions and dietary needs.

An informative brochure which explains the benefits of incoporating So Good into the diet and various profiles of our product offerings. To request printed copies of this brochure; please email consumer@soyaworld.com. Courtesy of Soy Foods Canada Please visit our Questions section for more information