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Three Vegetable Fritters

ingredients
1 cup white self- raising flour
1/2 cup wholemeal self-raising flour
½ teaspoon salt
300g can corn kernels, drained
1 medium carrot, grated
1 medium zucchini, grated
1/2 cup reduced fat grated cheese
3 eggs, lightly beaten
1 cup So Good soy milk
2 tablespoons olive oil

instructions
1. Sift flours and salt into a large bowl. Add vegetables and cheese.
2. Combine eggs and So Good . Stir liquid ingredients into dry ingredients.
3. Heat oil in a large non-stick frypan. Add 1/4 cupfuls of mixture to the pan and cook until golden brown on both sides and cooked through.
4. Serve topped with light sour cream and sweet chilli sauce.

Preparation time: 10 minutes
Cooking time: 20 minutes
Level: *
Makes 16